Weekly Lunch Menu
Week of 04-28-25 thru 05-2-25
Monday: |
Fried Pork Chops, Taco Salad, corn, carrots, mashed potatoes, peas, dinner roll or cornbread. |
Tuesday: |
Beef Tips w/rice & gravy, Red Beans & Sausage w/rice, squash & zucchini, au gratin potato, carrot souffle, turnip greens, dinner roll, or cornbread. |
Wednesday: |
Meatloaf, Bourbon Glazed Chicken, mashed potatoes, Italian green beans, corn, sweet potato casserole, dinner roll, or cornbread. |
| Thursday: | Brisket w/rice & gravy, Shepherd’s Pie, broccoli medley, baby lima beans, mustard greens, cabbage, dinner roll, or cornbread. |
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Friday:
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Creamy Ranch Chicken, Baked Fish, Fried Fish, Fried Shrimp, loaded mashed potatoes, popcorn shrimp, corn nuggets, fried okra, onion rings, garlic bread, dinner roll, or cornbread
HAPPY FRIDAY |
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